{"id":3004,"date":"2014-06-10T08:43:34","date_gmt":"2014-06-10T08:43:34","guid":{"rendered":"http:\/\/macrosano.com\/macrosanoim1643\/?p=3004"},"modified":"2019-06-13T13:15:53","modified_gmt":"2019-06-13T11:15:53","slug":"braised-tofu","status":"publish","type":"post","link":"https:\/\/macrosano.com\/en\/braised-tofu\/","title":{"rendered":"Braised tofu"},"content":{"rendered":"

If you thought the tofu was a bit dull, try this recipe and you will change your mind. A simple, quick and tasty way to prepare tofu. You’ll be surprised!<\/strong><\/p>\n

Ingredients<\/strong><\/p>\n

1 block of tofu cut into slices
\n2 spoonfuls of \u00a0shoyu
\n2 spoonfuls of apple juice concentrate
\nWater
\n4 slices of fresh ginger<\/p>\n

Preparation<\/strong><\/p>\n

Fry the tofu in plenty of oil until golden, drain and place in a pan.<\/em><\/p>\n

You can also fry it in a pan with little oil, in this case, make sure to turn the tofu when golden brown on one side.<\/em><\/p>\n

Onced you have placed the fried tofu in the pan, add the shoyu and the apple concentrate, place the ginger slices and add just enough water to cover the tofu.<\/em><\/p>\n

Place the lid and bring the liquids to a boil, then lower the flame and let it cook until the tofu absorbs the marinade.<\/em><\/p>\n

Serve with some green leaves or blanched<\/em> broccoli.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

If you thought the tofu was a bit dull, try this recipe and you will change your mind. A simple, quick and tasty way to prepare tofu. You’ll be surprised! Ingredients 1 block of tofu cut into slices 2 spoonfuls of \u00a0shoyu 2 spoonfuls of apple juice concentrate Water 4 slices of fresh ginger Preparation …<\/p>\n

Braised tofu<\/span> Read More »<\/a><\/p>\n","protected":false},"author":2,"featured_media":20070,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","footnotes":""},"categories":[427,507],"tags":[588,688],"class_list":["post-3004","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","category-tofu-tempeh-seitan","tag-braised","tag-tofu-en-3"],"yoast_head":"\nBraised tofu - Macrosano<\/title>\n<meta name=\"description\" content=\"If you thought the tofu was a bit dull, try this recipe and you will change your mind. A simple, quick and tasty way to prepare tofu. 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A simple, quick and tasty way to prepare tofu. You’ll be surprised! Ingredients 1 block of tofu cut into slices 2 spoonfuls of \u00a0shoyu 2 spoonfuls of apple juice concentrate Water 4 slices of fresh ginger Preparation…","_links":{"self":[{"href":"https:\/\/macrosano.com\/en\/wp-json\/wp\/v2\/posts\/3004","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/macrosano.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/macrosano.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/macrosano.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/macrosano.com\/en\/wp-json\/wp\/v2\/comments?post=3004"}],"version-history":[{"count":1,"href":"https:\/\/macrosano.com\/en\/wp-json\/wp\/v2\/posts\/3004\/revisions"}],"predecessor-version":[{"id":20862,"href":"https:\/\/macrosano.com\/en\/wp-json\/wp\/v2\/posts\/3004\/revisions\/20862"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/macrosano.com\/en\/wp-json\/wp\/v2\/media\/20070"}],"wp:attachment":[{"href":"https:\/\/macrosano.com\/en\/wp-json\/wp\/v2\/media?parent=3004"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/macrosano.com\/en\/wp-json\/wp\/v2\/categories?post=3004"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/macrosano.com\/en\/wp-json\/wp\/v2\/tags?post=3004"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}