It’s already the time to start enjoying nice dishes slowly cooked to help us keep warm and to strengthen us after the hot season. Root vegetables are ideal for the cold months coming. Try this mix of sweet roots….. you will want more! Ingredients: 1-2 medium onions 2 parsnips 1 orange beetroot 2 carrots 1 …
Surely you’ve tried the guacamole before, there are thousands of versions .. today I present guacamole with polenta chips: without tomato and with umeboshi! to make you feel really good! To accompany, crispy polenta, savory, slightly spicy and very healthy! Ingredients for guacamole: 1 avocado 1 small onion 1 small spoonful of umeboshi paste 1 …
I wrote a few days ago about the importance of increasing the consumption of salads and raw foods in summer to help our body feel fresh and light. Today we will see some of the benefits of the pressed salad. Eating salads is one of the simplest ways to include vegetables in our diet, but …
It’s time to start eating fresh peas! You can surely find them fresh at the flee markets now. Enjoying a plate of fresh peas is something we can not do all year, so … Seize the moment! A very typical dish in Spain is Peas with ham. What can we do now that we don’t …