Red bean salad

A complete and nutritious dish, to enjoy in the last days of summer.

With a mouth watering dressing, and full of veggies, you will feel really satisfied and nourished!


2 cups of cooked red beans

4 spoonfulls of organic sweet corn

2 stalks of grated celery

4 sliced radish

1/2 avocado in cubes

2 handfuls of arugula

Seasoning Ingredients:

1 spoonfull of extra virgin olive oil

1/2 to 1 teaspoon of mustard

1 spoonfull of apple concentrate

1/2 to 1 spoonfull of rice miso

1 spoonfull of rice vinegar

bean salad


Arrange the beans in a large bowl along with the arugula.

Add the corn and the grated celery stalks.

Incorporate the radishes cut into slices and the avocado into cubes.

Place the dressing ingredients in a glass jar.

Shake the jar to mix well.

Add the dressing to the salad and mix all the ingredients carefully.

bean salad

Prepare it with love…. and enjoy!

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